1 lime, 1 tablespoon sugar, 1/2 cup cachaca or 1/2 cup white rum or 1/2 cup vodka or 1/2 cup sake, ice.
1 Cut the lime in quarters then cut them crosswise.
2 Put lime and sugar in a tall glass and mash with a pestle (or a wood spoon, rolling pin, etc).
3 Add the same amount of liquor on the lime juice and stirr.
4 Add ice and stirr again.
In Brazil, the guys that sell it at the beach put another glass upside down over it, hold both with one hand and shake.
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